Seahorse Steakhouse Online Ordering Menu

A big platter of french fries loaded with bacon & cheese on a sizzler platter! Homemade ranch on the side.

A dish of our creamy shrimp & crab dip piping hot out of the oven! Served with pita for dipping.

Served with butter and warm cocktail sauce.

May not be available in warm months.

Iceberg/romaine mix, tomatoes, cucumbers, cheese, red onions, and croutons.

Romaine, Parmesan cheese, and croutons.

Dry-aged USDA certified prime Angus beef. Guaranteed to be tender and juicy.

Dry-aged USDA certified prime Angus beef. Guaranteed to be tender and juicy.

Dry-aged USDA certified prime Angus beef. Guaranteed to be tender and juicy.

Premium dry-aged certified Angus beef.

Premium dry-aged certified Angus beef.

Prime dry-aged Angus beef.

Like a sirloin, only better.

Plain or with mushrooms, onions, peppers, and gravy.

Hamburger steak, plain or with mushrooms, onions, peppers, and gravy.

Slow-roasted prime rib sliced with sweet BBQ sauce on a sizzler platter.

Two 8-ounce cuts.

Plain, BBQ, or Garlic Butter. Slow-roasted and finished to your liking.

Plain, BBQ, or Garlic Butter. Slow-roasted and finished to your liking.

Plain or with BBQ sauce. Large, hand-cut, and breaded.

Our famous bone-in chicken, cooked fresh to order.

Plain, House BBQ, Sweet BBQ, or Garlic Butter. 6 oz. chicken breast(s) seasoned to your liking.

A boneless pork "rib-eye" chop grilled and finished like a steak. Try it with our sweet sauce!

Hand-cut pork tenderloin (fried or grilled). Served plain or with mushrooms, onions, peppers, and gravy.

Fried or broiled.

Fried or broiled.

Fried or broiled.

Fried or broiled.

Choose from: Catfish, Crab Cakes, Flounder, Fried Oysters, Shrimp, and Sea Scallops (extra $5).

Choose from: Catfish, Crab Cakes, Flounder, Fried Oysters, Shrimp, and Sea Scallops (extra $5).

Choose from: Catfish, Crab Cakes, Flounder, Fried Oysters, Shrimp, and Sea Scallops (extra $5).

A low-country classic: spicy shrimp sautéed with onions, peppers, and bacon. Served over cheese grits. Served with one side item.

An 8oz. filet grilled with lemon pepper, Old Bay, or blackened seasoning served on a sizzler platter.

An 8oz. salmon filet stuffed with our homemade crab cake, baked on a cast iron sizzler, and topped with a side of homemade remoulade sauce.

An 8oz. flounder filet stuffed with our homemade crab cake, baked on a cast iron sizzler, and topped with a side of homemade remoulade sauce.

Our homemade crab cake recipe served with a side of homemade remoulade sauce.

Eight (4 oz) hamburger patties, 2 family-size sides, and bread.

1 whole fried chicken, 2 family-size sides, and bread.

2 pounds of fried shrimp, 2 family-size sides, and bread.

6 pieces of fried flounder, 2 family-size sides, and bread.

4 pieces of fried flounder, 1 pound of shrimp, 2 family-size sides, and bread.

6 pieces of fried or grilled pork tenderloin with gravy, 2 family-size sides, and bread.

*Available after 4:30 p.m.*

Birthday Cake, Butter Pecan, Coconut, Hershey Bar, HoHo, Lemon, Old Fashioned Chocolate, Pineapple, and Strawberry. Seasonal/Specialty Cakes: Banana Pudding Cake, Blueberry, Carrot, Death by Chocolate, German Chocolate, Key Lime Cake, Oreo, Pumpkin, Red Velvet, and Reese's.